Brain myelin of genetically obese mice

Armando Sena, Louis L. Sarliève, Gérard Rebel

Research output: Contribution to journalArticlepeer-review

65 Citations (Scopus)

Abstract

Brain myelin was studied in genetically obese (ob/ob) mice and compared with that of normal ( + +) mice from the same strain. The brain from obese mice had a significantly lower amount of myelin, and marked changes in the fatty acid composition of myelin were observed. In contrast, the myelin cholesterol : phospholipid : galactolipid and the cerebroside : sulfatide molar ratios and also the phospholipid composition were normal. 2′, 3′-Cyclic nucleotide 3′-phosphohydrolase (CNP) and UDP-galactose ceramide galactosyltransferase (CGalT) enzymatic activities were normal, and 3′-phosphoadenosine 5′-phosphosulfate (PAPS) : cerebroside sulfotransferase (CST) was only slightly decreased. Cholesterol esters were not present in the mutant. These results indicate that brain myelination is affected in obese mutant mice.

Original languageEnglish
Pages (from-to)233-244
Number of pages12
JournalJournal of the Neurological Sciences
Volume68
Issue number2-3
DOIs
Publication statusPublished - May 1985
Externally publishedYes

Keywords

  • Brain maturation
  • Insulin
  • Mutant mouse
  • Myelin

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