Chemical composition, nutritional value, and safety of cooked female Chaceon maritae from Namibe (Angola)
- Celso Manuel Cristovão Mandume
- , Narcisa M. Bandarra
- , Joana Raimundo
- , Helena Maria Lourenço
- , Susana Gonçalves
- , Marta Ventura
- , Inês Delgado
- , Andreia Rego
- , Carla Motta
- , Isabel Castanheira
- , Maria Leonor Nunes
- , Maria Paula Duarte
Research output: Contribution to journal › Article › peer-review