Editorial: Baby foods: Quality, safety, technology, and regulation

Adriana P. Arisseto; Florencia Cladera-Olivera; Tânia Gonçalves Albuquerque

doi:10.3389/fnut.2022.1081287

Editorial: Baby foods: Quality, safety, technology, and regulation

Adriana P. Arisseto, Florencia Cladera-Olivera, Tânia Gonçalves Albuquerque

Research output: Contribution to journal › Editorial

Original language	English
Article number	1081287
Journal	Frontiers in Nutrition
Volume	9
DOIs	https://doi.org/10.3389/fnut.2022.1081287
Publication status	Published - 2 Dec 2022
Externally published	Yes

Keywords

cereals
contaminants
infant formula
minerals
nutrients

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10.3389/fnut.2022.1081287

Cite this

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title = "Editorial: Baby foods: Quality, safety, technology, and regulation",

keywords = "cereals, contaminants, infant formula, minerals, nutrients",

author = "Arisseto, {Adriana P.} and Florencia Cladera-Olivera and Albuquerque, {T{\^a}nia Gon{\c c}alves}",

note = "Funding Information: We deeply thank all the authors and reviewers who have participated in this Research Topic.",

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doi = "10.3389/fnut.2022.1081287",

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AU - Arisseto, Adriana P.

AU - Cladera-Olivera, Florencia

AU - Albuquerque, Tânia Gonçalves

N1 - Funding Information: We deeply thank all the authors and reviewers who have participated in this Research Topic.

PY - 2022/12/2

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KW - cereals

KW - contaminants

KW - infant formula

KW - minerals

KW - nutrients

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DO - 10.3389/fnut.2022.1081287

M3 - Editorial

AN - SCOPUS:85144132679

SN - 2296-861X

VL - 9

JO - Frontiers in Nutrition

JF - Frontiers in Nutrition

M1 - 1081287

ER -

Editorial: Baby foods: Quality, safety, technology, and regulation

Keywords

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