Optimisation of stir bar sorptive extraction and liquid desorption combined with large volume injection-gas chromatography-quadrupole mass spectrometry for the determination of volatile compounds in wines

Elisabete Coelho, Rosa Perestrelo, Nuno R. Neng, José S. Câmara, Manuel A. Coimbra, J. M.F. Nogueira, Sílvia M. Rocha

Research output: Contribution to journal › Article › peer-review

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